It’s been a week of leftovers, random clean out the fridge nights and nothing exciting to share. BUT tonight hubby & I had ourselves a little impromptu date night @eatatcoclt in @parkroadcenter and pretty much ordered one of everything. We sat outside on the patio and enjoyed a few cocktails, too. Check my story for more pics! . - - - - - - - - - - - - - - ORDERED; • (📸) Ahi Poke Stack (mirin & soy marinated tuna, avocado, cucumber, scallions, sushi rice, served with wonton crisps) • Pork & Ginger Gyoza • Malaysian Chili Wings (coconut milk marinade, tossed in pineapple, ginger, lemongrass and chili sauce - so good!) • Mango Summer Rolls (avocado, mango, red pepper, cucumber, lettuce, jalapeños, mint, cilantro, served with peanut sauce)
I hunt for the best brussels, octopus, and Pimm's cup. It's one of the few non-whiskey drinks I absolutely love and then hate when made overly sweet. Kindred rivals the pimms of all pimms I had at Circa 1922 in Wilmington. This was the only standard menu drink I ordered at Kindred and the rest were bartenders choice and not one disappointed. Get your butt here..they are doing awesome things.